Home smoked mackerel & red peppers blended with roasted garlic and cream cheese	£6.90
served with hot toast
Jersey lobster bisque	£6.90
Steamed Moules â la creme	£6.90
Finished with fresh Jersey cream and garlic Ciabatta bread
Griddled calamari	£6.90
with fresh lime, pink ginger, coriander and sugar chilli dressing
Moroccan spiced baby beef meat balls, golden fried in sour dough bread	£7.90
served on a crisp green salad
Hot confit of of crispy duck leg	£7.90
on a bed of cucumber salad dressed with a Chinese plumb sauce
Carpaccio of beef	£10.50
dressed with olive oil, a touch of mustard, fresh lemon juice and fresh parmesan shavings
Spanish tomato & soft buffalo mozzarella	£6.90
drizzled with olive oil, fresh pesto dressing and topped with pine nuts
Arbroth smokie Haddock pots	£6.90
grilled in fresh Welsh rarebit
Greenland prawn cocktail	£6.90
on a bed of baby gem lettuce
Hot grilled tapas	£6.90
a trio of Chorizo sausage, smoked black pudding & fresh anchovies
Ten black king tiger prawns	£8.50
grilled to order and delicately tossed in garlic butter
Fresh hot poached asparagus	£9.90
served with a balsamic dressing and parmesan shavings
Malaysian spiced ground pork peanut patties	£7.50
draped with hot coconut sate sauce
Sautéed lambs kidneys	£6.90
deglazed in a port and veal jus
Peat smoked salmon & caviar	£8.90
Salmon served with a touch of dill mayonnaise and caviar
Spanish prawn Pil Pil	£8.90
King prawns poached in extra virgin olive oil, sliced chilli, garlic & tomato
Caramilised red onion tart on poached sea samphire	£6.90
finished with a fresh bernaise sauce & aged balsamic